Turkey Pizzadillas Recipe

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Ingredients:

Serving

1 (15 oz) can tomato sauce , for pizza divided
4 flour tortillas
6 oz sliced deli turkey
1 oz about 16 slices pepperoni, cut into small pieces
1 cup shredded mozzarella cheese

Directions:

Spread 2 tablespoons pizza sauce on each tortilla.
Reserve remaining pizza sauce.
Top each tortilla with 1/4 of the turkey breast slices, pepperoni, and cheese.
Fold tortilla in half.
Spray both sides of tortilla with non-stick cooking spray.
Grill on covered grill over medium heat 1 1/2 minutes per side, or until cheese is melted and tortillas are golden brown.
Cut each pizzadilla into 3 wedges.
Serve immediately with reserved heated pizza sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	237.88 Kcal (996 kJ)
Calories from fat	63.19 Kcal
		% Daily Value*
Total Fat	7.02g	11%
Cholesterol	40.93mg	14%
Sodium	1044.27mg	44%
Potassium	240.66mg	5%
Total Carbs	21.89g	7%
Sugars	0.99g	4%
Dietary Fiber	1.67g	7%
Protein	22.11g	44%
Vitamin C	0.6mg	1%
Iron	1.6mg	9%
Calcium	289mg	29%

Amount Per 100 g
Calories	203.55 Kcal (852 kJ)
Calories from fat	54.07 Kcal
		% Daily Value*
Total Fat	6.01g	11%
Cholesterol	35.02mg	14%
Sodium	893.59mg	44%
Potassium	205.93mg	5%
Total Carbs	18.73g	7%
Sugars	0.85g	4%
Dietary Fiber	1.43g	7%
Protein	18.92g	44%
Vitamin C	0.5mg	1%
Iron	1.4mg	9%
Calcium	247.3mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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