Pepperoni Pinwheels Recipe

Posted by
Rate It!
Pepperoni Pinwheels
Add your photo!
Ingredients
5
Count
Nutrition
64
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Combine the pepperoni, cheese, oregano and egg yolk.
  3. In another bowl, whisk the egg white until foamy then set aside.
  4. Separate dough into four rectangles, seal perforations.
  5. Spread pepperoni mixture over each rectangle to within 1/4 inches of edges.
  6. Roll starting with short side then pinch seams to seal.
  7. Cut each into six slices.
  8. Place cut side down on greased baking sheets, brush tops with egg white.
  9. Bake at 375 for 12-15 minute.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.07 Kcal (268 kJ)
Calories from fat 39.4 Kcal
% Daily Value*
Total Fat 4.38g 7%
Cholesterol 12.42mg 4%
Sodium 181.15mg 8%
Potassium 18.91mg 0%
Total Carbs 3.83g 1%
Sugars 0.7g 3%
Dietary Fiber 0.05g 0%
Protein 2.46g 5%
Iron 0.5mg 3%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 344.88 Kcal (1444 kJ)
Calories from fat 212.08 Kcal
% Daily Value*
Total Fat 23.56g 7%
Cholesterol 66.85mg 4%
Sodium 975.13mg 8%
Potassium 101.79mg 0%
Total Carbs 20.63g 1%
Sugars 3.76g 3%
Dietary Fiber 0.28g 0%
Protein 13.26g 5%
Vitamin C 0.3mg 0%
Iron 2.6mg 3%
Calcium 134mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top