Directions:
- Add one or all ingredients to tortilla.
- I spread the french onion dip.
- Put the meats, cheese, lettuce, tomato, bacon bits, salsa.
- Roll up and slice in half.
- Serve with tortilla chips and more salsa cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 347.59 Kcal (1455 kJ) | ||
| Calories from fat | 160.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.81g | 27% | |
|---|---|---|---|
| Cholesterol | 125.12mg | 42% | |
| Sodium | 1736.91mg | 72% | |
| Potassium | 581.52mg | 12% | |
| Total Carbs | 11.66g | 4% | |
| Sugars | 1.8g | 7% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 36.69g | 73% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 2mg | 11% | |
| Calcium | 229.6mg | 23% | |
| Amount Per 100 g | |||
| Calories | 148.48 Kcal (622 kJ) | ||
| Calories from fat | 68.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.61g | 27% | |
|---|---|---|---|
| Cholesterol | 53.45mg | 42% | |
| Sodium | 741.95mg | 72% | |
| Potassium | 248.41mg | 12% | |
| Total Carbs | 4.98g | 4% | |
| Sugars | 0.77g | 7% | |
| Dietary Fiber | 0.33g | 3% | |
| Protein | 15.67g | 73% | |
| Vitamin C | 2.4mg | 9% | |
| Iron | 0.9mg | 11% | |
| Calcium | 98.1mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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