Directions:
- Sautee finely chopped onion and zucchini until soft. Add to turkey, then add all ingredients but oil, plus salt and pepper to taste. Combine. Form into patties and fry in oil over medium heat until browned and cooked through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1169.55 Kcal (4897 kJ) | ||
| Calories from fat | 603.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.05g | 103% | |
|---|---|---|---|
| Cholesterol | 490.27mg | 163% | |
| Sodium | 1192.16mg | 50% | |
| Potassium | 1479.32mg | 31% | |
| Total Carbs | 33.17g | 11% | |
| Sugars | 5.82g | 23% | |
| Dietary Fiber | 2.54g | 10% | |
| Protein | 108.96g | 218% | |
| Vitamin C | 9.4mg | 16% | |
| Iron | 8.5mg | 47% | |
| Calcium | 167.3mg | 17% | |
| Amount Per 100 g | |||
| Calories | 156.17 Kcal (654 kJ) | ||
| Calories from fat | 80.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.95g | 103% | |
|---|---|---|---|
| Cholesterol | 65.47mg | 163% | |
| Sodium | 159.19mg | 50% | |
| Potassium | 197.53mg | 31% | |
| Total Carbs | 4.43g | 11% | |
| Sugars | 0.78g | 23% | |
| Dietary Fiber | 0.34g | 10% | |
| Protein | 14.55g | 218% | |
| Vitamin C | 1.2mg | 16% | |
| Iron | 1.1mg | 47% | |
| Calcium | 22.3mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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