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Turkey Breast Stuffed With Sausage, Fennel, and Golden Raisins Recipe

Turkey Breast Stuffed With Sausage, Fennel, and Golden Raisins Recipe

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Turkey Breast Stuffed With Sausage, Fennel, and Golden Raisins

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Ingredients:

Serving

12 green onions
3/4 lb italian sweet sausage, casings removed
1/2 cup golden raisin
3 1/2 tsp fennel seeds
1/4 tsp salt
1/4 tsp ground black pepper
3 lbs boneless whole turkey breast
2 tbsp olive oil
2 1/4 cups about low sodium chicken broth

Directions:

Finely chop white part of onions.
Place green parts side by side on 15x10x1-inch heavy rimmed baking sheet to form a mat.
Mix chopped onions, sausage, raisins, 1 1/2 teaspoons fennel, 1/4 teaspoon salt, and 1/4 teaspoon pepper in medium bowl.
Place turkey on work surface, skin side down.
Sprinkle with salt and pepper.
Spoon sausage mixture in row between breast halves.
Starting at 1 long side, roll up turkey breast to enclose filling.
Tie with kitchen string at 1-inch intervals to hold shape.
Place turkey atop onion mat. (Can be made 1 day ahead. Cover; chill.)
Preheat oven to 400°F
Brush oil all over turkey.
Sprinkle with salt, pepper, and 2 teaspoons fennel.
Roast until thermometer inserted into filling registers 155°F, basting turkey every 15 minutes with 1/4 cup broth and adding more broth to pan if drippings burn, about 1 hour 20 minutes.
Transfer to platter; let stand 5 minutes.
Set baking sheet with onions atop 2 burners.
Add 1 cup broth to baking sheet.
Bring to boil over medium-high heat, scraping up browned bits.
Boil 2 minutes.
Strain pan juices into medium bowl; discard solids.
Serve turkey with pan juices.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	416.87 Kcal (1745 kJ)
Calories from fat	133.33 Kcal
		% Daily Value*
Total Fat	14.81g	23%
Cholesterol	130.38mg	43%
Sodium	2557.55mg	107%
Potassium	1476.11mg	31%
Total Carbs	21.94g	7%
Sugars	11.58g	46%
Dietary Fiber	1.52g	6%
Protein	48g	96%
Vitamin C	3.8mg	6%
Iron	1.3mg	7%
Calcium	72.4mg	7%

Amount Per 100 g
Calories	99.88 Kcal (418 kJ)
Calories from fat	31.95 Kcal
		% Daily Value*
Total Fat	3.55g	23%
Cholesterol	31.24mg	43%
Sodium	612.78mg	107%
Potassium	353.67mg	31%
Total Carbs	5.26g	7%
Sugars	2.77g	46%
Dietary Fiber	0.36g	6%
Protein	11.5g	96%
Vitamin C	0.9mg	6%
Iron	0.3mg	7%
Calcium	17.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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