Tuna Tahini Salad Recipe

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Tuna Tahini Salad
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  1. Allow several hours for couscous to cool before preparing and serving the salad.
  2. Prepare the couscous by bringing the stock and olive oil to a boil in a medium sauce pan.
  3. Stir in couscous, cover, and remove from heat.
  4. Let stand for 5 minutes.
  5. Put into a bowl and allow to cool in the refrigerator.
  6. After couscous is cooled, mix it with all remaining ingredients in a large bowl.
  7. Use a fork to break up the couscous if it has become sticky.
  8. Serve chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.4 Kcal (1300 kJ)
Calories from fat 118.25 Kcal
% Daily Value*
Total Fat 13.14g 20%
Cholesterol 16.32mg 5%
Sodium 440.75mg 18%
Potassium 360.14mg 8%
Total Carbs 24.05g 8%
Sugars 3.51g 14%
Dietary Fiber 2.16g 9%
Protein 23.67g 47%
Vitamin C 7.4mg 12%
Iron 1.4mg 8%
Calcium 79.7mg 8%
Amount Per 100 g
Calories 154.71 Kcal (648 kJ)
Calories from fat 58.94 Kcal
% Daily Value*
Total Fat 6.55g 20%
Cholesterol 8.13mg 5%
Sodium 219.67mg 18%
Potassium 179.49mg 8%
Total Carbs 11.99g 8%
Sugars 1.75g 14%
Dietary Fiber 1.08g 9%
Protein 11.8g 47%
Vitamin C 3.7mg 12%
Iron 0.7mg 8%
Calcium 39.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
  • 8

Good Points

  • saturated fat free,
  • low cholesterol

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