Tuna Salad Recipe

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Tuna Salad
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Ingredients:

Directions:

  1. In a mixing bowl, combine all ingredients. You can use onions instead of onion powder. (I don't like the crunch of raw onions.).
  2. Add salt and pepper to taste.
  3. Adjust seasonings as needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.57 Kcal (1464 kJ)
Calories from fat 130.64 Kcal
% Daily Value*
Total Fat 14.52g 22%
Cholesterol 261.52mg 87%
Sodium 821.73mg 34%
Potassium 555.45mg 12%
Total Carbs 18.14g 6%
Sugars 8.19g 33%
Dietary Fiber 2.16g 9%
Protein 40.65g 81%
Vitamin C 23.7mg 39%
Iron 0.7mg 4%
Calcium 31.8mg 3%
Amount Per 100 g
Calories 157.76 Kcal (661 kJ)
Calories from fat 58.96 Kcal
% Daily Value*
Total Fat 6.55g 22%
Cholesterol 118.02mg 87%
Sodium 370.84mg 34%
Potassium 250.67mg 12%
Total Carbs 8.19g 6%
Sugars 3.69g 33%
Dietary Fiber 0.97g 9%
Protein 18.35g 81%
Vitamin C 10.7mg 39%
Iron 0.3mg 4%
Calcium 14.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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