Pearl Oyster Bar Crab Cakes with Sweet Corn Ragout Recipe

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Pearl Oyster Bar Crab Cakes with Sweet Corn Ragout
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Ingredients:

Directions:

  1. To prepare crab cakes, combine first 9 ingredients in a large bowl, stirring with a whisk. Add 2 tablespoons tomato and crabmeat, tossing gently to coat. Stir in 5 tablespoons breadcrumbs. Cover and chill 30 minutes.
  2. Preheat oven to 450°.
  3. Fill a 1/4-cup measuring cup with crab mixture to form 1 patty. Remove from measuring cup; repeat procedure with remaining crab mixture to form 8 patties. Lightly dredge patties in 2 tablespoons breadcrumbs.
  4. Melt 1 1/2 teaspoons butter in large ovenproof skillet over medium-high heat. Add patties; cook 4 minutes. Turn patties; wrap handle of pan with foil. Place pan in oven; bake at 450° for 5 minutes or until patties are golden brown and thoroughly heated.
  5. To prepare ragout, bring 1/4 cup water to a boil in a medium saucepan. Add corn and peas; cook 2 minutes, stirring frequently. Remove from heat; stir in 1 1/2 cups tomato and remaining ingredients. Serve ragout with crab cakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.91 Kcal (833 kJ)
Calories from fat 52.57 Kcal
% Daily Value*
Total Fat 5.84g 9%
Cholesterol 52.22mg 17%
Sodium 234.32mg 10%
Potassium 283.04mg 6%
Total Carbs 19.09g 6%
Sugars 3.27g 13%
Dietary Fiber 3.15g 13%
Protein 16.16g 32%
Vitamin C 7.9mg 13%
Vitamin A 0.6mg 21%
Iron 24.7mg 137%
Calcium 20.8mg 2%
Amount Per 100 g
Calories 93.62 Kcal (392 kJ)
Calories from fat 24.74 Kcal
% Daily Value*
Total Fat 2.75g 9%
Cholesterol 24.58mg 17%
Sodium 110.29mg 10%
Potassium 133.23mg 6%
Total Carbs 8.98g 6%
Sugars 1.54g 13%
Dietary Fiber 1.48g 13%
Protein 7.61g 32%
Vitamin C 3.7mg 13%
Vitamin A 0.3mg 21%
Iron 11.6mg 137%
Calcium 9.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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