Tuna Noodle Casserole Recipe

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Tuna Noodle Casserole
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Ingredients:

Directions:

  1. Boil egg noodles until al dente. Mix in remaining ingredients. Stir over low/medium heat until cheese is melted and ingredients are well blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.75 Kcal (874 kJ)
Calories from fat 99.34 Kcal
% Daily Value*
Total Fat 11.04g 17%
Cholesterol 47.36mg 16%
Sodium 1106.09mg 46%
Potassium 287.07mg 6%
Total Carbs 8.03g 3%
Sugars 2.89g 12%
Dietary Fiber 0.49g 2%
Protein 18.79g 38%
Vitamin C 1.9mg 3%
Vitamin A 0.4mg 12%
Iron 1.8mg 10%
Calcium 212.9mg 21%
Amount Per 100 g
Calories 124.06 Kcal (519 kJ)
Calories from fat 59.04 Kcal
% Daily Value*
Total Fat 6.56g 17%
Cholesterol 28.15mg 16%
Sodium 657.33mg 46%
Potassium 170.6mg 6%
Total Carbs 4.77g 3%
Sugars 1.72g 12%
Dietary Fiber 0.29g 2%
Protein 11.17g 38%
Vitamin C 1.1mg 3%
Vitamin A 0.2mg 12%
Iron 1mg 10%
Calcium 126.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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