Tuna Macaroni Salad Recipe

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Tuna Macaroni Salad
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Ingredients:

Directions:

  1. Boil pasta to your desired tenderness.
  2. Meanwhile, drain tuna and mix with mayo.
  3. Drained cooked pasta and mixed with tuna.
  4. Add peas, tomatoes, or other veggies if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87704.88 Kcal (367203 kJ)
Calories from fat 4445.82 Kcal
% Daily Value*
Total Fat 493.98g 760%
Cholesterol 37.98mg 13%
Sodium 2351.79mg 98%
Potassium 52817.52mg 1124%
Total Carbs 17644.05g 5881%
Sugars 707.4g 2830%
Dietary Fiber 705.6g 2822%
Protein 3107.19g 6214%
Iron 707.3mg 3930%
Calcium 4964.1mg 496%
Amount Per 100 g
Calories 369.5 Kcal (1547 kJ)
Calories from fat 18.73 Kcal
% Daily Value*
Total Fat 2.08g 760%
Cholesterol 0.16mg 13%
Sodium 9.91mg 98%
Potassium 222.52mg 1124%
Total Carbs 74.33g 5881%
Sugars 2.98g 2830%
Dietary Fiber 2.97g 2822%
Protein 13.09g 6214%
Iron 3mg 3930%
Calcium 20.9mg 496%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1794.5
    Points
  • 2270
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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