Directions:
- Preheat the oven to 350 degrees F.
- In a large bowl, combine the tuna, bread crumbs, and egg, and stir lightly. Add the onion, celery, pimento (if using), lemon juice, horseradish, garlic, and pepper, and mix again. Form the mixture into 4 patties. Heat the oil in a nonstick skillet over medium heat and cook the patties, covered, until golden brown. Carefully flip the patties and cook the other side for 5 minutes. Finish baking in the oven until golden brown.
- /content/dam/images/food/fullset/2010/4/7/0/0137163_02_tuna-burgers_s4x3.jpg Tuna Burgers
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.96 Kcal (565 kJ) | ||
| Calories from fat | 67.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.46g | 11% | |
|---|---|---|---|
| Cholesterol | 97.39mg | 32% | |
| Sodium | 166.76mg | 7% | |
| Potassium | 157.16mg | 3% | |
| Total Carbs | 8.56g | 3% | |
| Sugars | 1.92g | 8% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 8.07g | 16% | |
| Vitamin C | 4mg | 7% | |
| Iron | 1mg | 5% | |
| Calcium | 37.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 121.1 Kcal (507 kJ) | ||
| Calories from fat | 60.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.69g | 11% | |
|---|---|---|---|
| Cholesterol | 87.39mg | 32% | |
| Sodium | 149.63mg | 7% | |
| Potassium | 141.01mg | 3% | |
| Total Carbs | 7.69g | 3% | |
| Sugars | 1.72g | 8% | |
| Dietary Fiber | 0.95g | 4% | |
| Protein | 7.24g | 16% | |
| Vitamin C | 3.6mg | 7% | |
| Iron | 0.9mg | 5% | |
| Calcium | 33.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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