Tuna Bruschetta Recipe

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Tuna Bruschetta
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Ingredients:

Directions:

  1. In medium bowl combine cheese, tuna, tomatoes, onion, parsley and oregano; set aside Brush both sides of bread slices with olive oil and rub surfaces with cut sides of garlic.
  2. In dry preheated skillet, grill bread until light golden brown; turn& top each toasted surface with 1/4 of tuna mixture; continue to grill until cheese melts and bread is golden brown on bottom.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.17 Kcal (976 kJ)
Calories from fat 119.64 Kcal
% Daily Value*
Total Fat 13.29g 20%
Cholesterol 16.28mg 5%
Sodium 362.93mg 15%
Potassium 213.01mg 5%
Total Carbs 18.55g 6%
Sugars 2.39g 10%
Dietary Fiber 1.72g 7%
Protein 10.8g 22%
Vitamin C 10.3mg 17%
Iron 1.1mg 6%
Calcium 187.3mg 19%
Amount Per 100 g
Calories 135.09 Kcal (566 kJ)
Calories from fat 69.32 Kcal
% Daily Value*
Total Fat 7.7g 20%
Cholesterol 9.43mg 5%
Sodium 210.28mg 15%
Potassium 123.41mg 5%
Total Carbs 10.75g 6%
Sugars 1.38g 10%
Dietary Fiber 1g 7%
Protein 6.25g 22%
Vitamin C 6mg 17%
Iron 0.6mg 6%
Calcium 108.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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