Tropical Cheesecake Recipe

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Tropical Cheesecake
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Ingredients:

Directions:

  1. In a large bowl, beat cream cheese and confectioners' sugar until fluffy. Stir in pineapple. In another bowl, combine dessert topping mix with milk and vanilla; beat until stiff. Fold into pineapple mixture. Spread evenly into crust. Chill. Yield: 8-10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234 Kcal (980 kJ)
Calories from fat 99.81 Kcal
% Daily Value*
Total Fat 11.09g 17%
Cholesterol 4.2mg 1%
Sodium 125.75mg 5%
Potassium 59.71mg 1%
Total Carbs 39.27g 13%
Sugars 24.18g 97%
Dietary Fiber 0.49g 2%
Protein 1.85g 4%
Vitamin C 0.3mg 1%
Iron 0.7mg 4%
Calcium 29.4mg 3%
Amount Per 100 g
Calories 288.33 Kcal (1207 kJ)
Calories from fat 122.99 Kcal
% Daily Value*
Total Fat 13.67g 17%
Cholesterol 5.18mg 1%
Sodium 154.95mg 5%
Potassium 73.57mg 1%
Total Carbs 48.39g 13%
Sugars 29.79g 97%
Dietary Fiber 0.61g 2%
Protein 2.28g 4%
Vitamin C 0.4mg 1%
Iron 0.8mg 4%
Calcium 36.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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