Triple Fudge Brownies Recipe

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Triple Fudge Brownies
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Ingredients
5
Count
Nutrition
419
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Prepare pudding according to package directions.
  2. Whisk in cake mix.
  3. Stir in chocolate chips.
  4. Pour into a greased 15- x 10- x 1-inch baking pan.
  5. Bake at 350 degrees F.
  6. For 30 to 35 minutes or until the top springs back when lightly touched.
  7. Dust with confectioner's sugar.
  8. Serve with ice cream, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 419.01 Kcal (1754 kJ)
Calories from fat 199.3 Kcal
% Daily Value*
Total Fat 22.14g 34%
Sodium 106.5mg 4%
Potassium 26.74mg 1%
Total Carbs 60.45g 20%
Sugars 46.81g 187%
Dietary Fiber 5.8g 23%
Protein 2.74g 5%
Iron 2.6mg 15%
Calcium 7.7mg 1%
Amount Per 100 g
Calories 474.44 Kcal (1986 kJ)
Calories from fat 225.67 Kcal
% Daily Value*
Total Fat 25.07g 34%
Sodium 120.59mg 4%
Potassium 30.28mg 1%
Total Carbs 68.44g 20%
Sugars 53g 187%
Dietary Fiber 6.57g 23%
Protein 3.11g 5%
Iron 3mg 15%
Calcium 8.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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