Tossed Chicken Salad Recipe

Posted by
Rate It!
Tossed Chicken Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large salad bowl, combine the romaine, spinach and onions. Add the bacon, oranges, chicken, mozzarella cheese and almonds; toss gently. Drizzle with dressing; sprinkle with Parmesan cheese if desired. Yield: 8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.2 Kcal (767 kJ)
Calories from fat 147.86 Kcal
% Daily Value*
Total Fat 16.43g 25%
Cholesterol 10.66mg 4%
Sodium 312.74mg 13%
Potassium 128.22mg 3%
Total Carbs 5.39g 2%
Sugars 2.08g 8%
Dietary Fiber 1.59g 6%
Protein 4.96g 10%
Vitamin C 4.5mg 7%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 103.8mg 10%
Amount Per 100 g
Calories 311 Kcal (1302 kJ)
Calories from fat 251.01 Kcal
% Daily Value*
Total Fat 27.89g 25%
Cholesterol 18.09mg 4%
Sodium 530.91mg 13%
Potassium 217.67mg 3%
Total Carbs 9.15g 2%
Sugars 3.53g 8%
Dietary Fiber 2.7g 6%
Protein 8.42g 10%
Vitamin C 7.6mg 7%
Vitamin A 0.1mg 3%
Iron 1.3mg 4%
Calcium 176.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top