Directions:
- Combine avocado dip and cream cheese; blend dip.
- Spread each tortilla evenly with avocado mixture to within 1/2 inch of edge.
- Arrange slices of meat, cheese, lettuce and sprouts over avocado mixture. Spoon on desired salsa.
- Roll up each tortilla; secure with toothpicks. Serve immediately or wrap in plastic wrap and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 324.91 Kcal (1360 kJ) | ||
| Calories from fat | 153.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.03g | 26% | |
|---|---|---|---|
| Cholesterol | 55.85mg | 19% | |
| Sodium | 405.96mg | 17% | |
| Potassium | 453.52mg | 10% | |
| Total Carbs | 22.82g | 8% | |
| Sugars | 1.32g | 5% | |
| Dietary Fiber | 3.46g | 14% | |
| Protein | 19.84g | 40% | |
| Vitamin C | 14.3mg | 24% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 2.2mg | 12% | |
| Calcium | 213.6mg | 21% | |
| Amount Per 100 g | |||
| Calories | 177.81 Kcal (744 kJ) | ||
| Calories from fat | 83.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.32g | 26% | |
|---|---|---|---|
| Cholesterol | 30.56mg | 19% | |
| Sodium | 222.17mg | 17% | |
| Potassium | 248.2mg | 10% | |
| Total Carbs | 12.49g | 8% | |
| Sugars | 0.72g | 5% | |
| Dietary Fiber | 1.89g | 14% | |
| Protein | 10.86g | 40% | |
| Vitamin C | 7.8mg | 24% | |
| Vitamin A | 0.3mg | 16% | |
| Iron | 1.2mg | 12% | |
| Calcium | 116.9mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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