Directions:
- Cook, debone and shred chicken. Add minced garlic to margarine or butter in slow cooker and saute. Combine all ingredients except cheese, sour cream and chips. Cover and cook on low 8-10 hours. Divide cubed cheese among 6 individual soup bowls. Ladle soup over cheese. Sprinkle with chips and top each bowl with a dollop of sour cream
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2320.83 Kcal (9717 kJ) | ||
| Calories from fat | 1015.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 112.81g | 174% | |
|---|---|---|---|
| Cholesterol | 367.24mg | 122% | |
| Sodium | 9715.26mg | 405% | |
| Potassium | 5143.16mg | 109% | |
| Total Carbs | 203.84g | 68% | |
| Sugars | 49.11g | 196% | |
| Dietary Fiber | 16.41g | 66% | |
| Protein | 126.1g | 252% | |
| Vitamin C | 405.5mg | 676% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 20.2mg | 112% | |
| Calcium | 590.6mg | 59% | |
| Amount Per 100 g | |||
| Calories | 84.84 Kcal (355 kJ) | ||
| Calories from fat | 37.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.12g | 174% | |
|---|---|---|---|
| Cholesterol | 13.42mg | 122% | |
| Sodium | 355.15mg | 405% | |
| Potassium | 188.02mg | 109% | |
| Total Carbs | 7.45g | 68% | |
| Sugars | 1.8g | 196% | |
| Dietary Fiber | 0.6g | 66% | |
| Protein | 4.61g | 252% | |
| Vitamin C | 14.8mg | 676% | |
| Iron | 0.7mg | 112% | |
| Calcium | 21.6mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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