Torresmos-Portuguese Garlic Roasted Pork Recipe

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Torresmos-Portuguese Garlic Roasted Pork
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Place the peppers and salt into a food processor and mince.
  3. Combine the minced peppers with the garlic, paprika, white wine and red wine in a large glass bowl.
  4. Add the pork pieces to the marinade, making sure the pork is coated well.
  5. Cover with plastic wrap and place in the refrigerator for 24 hours.
  6. After 24 hours remove pork, and discard the marinade.
  7. Pour oil into a large roasting pan, place the pork in the roasting pan and season with salt and pepper.
  8. Roast at 375 degrees for about 1 hour (turn the pork regularly to make sure pork stays moist).
  9. Depending on the cut and how thick your pork pieces are, cooking time may need to be adjusted. Pork should register at least 160-170 degrees for safety.
  10. I have not tried this yet, but was thinking of marinating a whole pork shoulder or loin roast and trying it in the crockpot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.21 Kcal (1680 kJ)
Calories from fat 188.07 Kcal
% Daily Value*
Total Fat 20.9g 32%
Cholesterol 136.05mg 45%
Sodium 1024.27mg 43%
Potassium 951.4mg 20%
Total Carbs 5.72g 2%
Sugars 1.73g 7%
Dietary Fiber 2.11g 8%
Protein 44.07g 88%
Vitamin C 34.9mg 58%
Vitamin A 0.1mg 2%
Iron 3.1mg 17%
Calcium 52.2mg 5%
Amount Per 100 g
Calories 136.77 Kcal (573 kJ)
Calories from fat 64.11 Kcal
% Daily Value*
Total Fat 7.12g 32%
Cholesterol 46.38mg 45%
Sodium 349.18mg 43%
Potassium 324.34mg 20%
Total Carbs 1.95g 2%
Sugars 0.59g 7%
Dietary Fiber 0.72g 8%
Protein 15.02g 88%
Vitamin C 11.9mg 58%
Iron 1mg 17%
Calcium 17.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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