Directions:
- Sift together flour, sugar, baking powder, spices and salt.
- Add tomato sauce to which baking soda has been dissolved.
- Add egg, oil, nuts and raisins. Mix well. Pour into a greased Bundt-type pan.
- Bake at 350 degrees for 30 minutes.
- Cool completely and frost with cream cheese frosting.
- Cream Cheese Frosting
- 1 (3-oz.) package cream cheese, softened
- 1/4 stick butter, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- Beat until smooth and creamy.
- The number of servings depends on the size of the slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4648.27 Kcal (19461 kJ) | ||
| Calories from fat | 2256.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 250.74g | 386% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 9215.05mg | 384% | |
| Potassium | 3279.02mg | 70% | |
| Total Carbs | 566.74g | 189% | |
| Sugars | 120.34g | 481% | |
| Dietary Fiber | 55.7g | 223% | |
| Protein | 78.98g | 158% | |
| Vitamin C | 12.9mg | 21% | |
| Iron | 29.4mg | 164% | |
| Calcium | 1282.3mg | 128% | |
| Amount Per 100 g | |||
| Calories | 430.06 Kcal (1801 kJ) | ||
| Calories from fat | 208.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.2g | 386% | |
|---|---|---|---|
| Cholesterol | 15.14mg | 55% | |
| Sodium | 852.57mg | 384% | |
| Potassium | 303.37mg | 70% | |
| Total Carbs | 52.43g | 189% | |
| Sugars | 11.13g | 481% | |
| Dietary Fiber | 5.15g | 223% | |
| Protein | 7.31g | 158% | |
| Vitamin C | 1.2mg | 21% | |
| Iron | 2.7mg | 164% | |
| Calcium | 118.6mg | 128% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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