Tomato Cucumber Salad Recipe

Posted by
Rate It!
Tomato Cucumber Salad
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Slice cucumber and tomatoes into 1/4-inch-thick rounds.
  2. Line a platter with nasturtium leaves. Arrange sliced tomatoes and cucumbers on leaves.
  3. Drizzle salad with vinaigrette. Garnish with dill and nasturtium sprigs or flowers. Add salt and pepper to taste.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 546.47 Kcal (2288 kJ)
Calories from fat 40.82 Kcal
% Daily Value*
Total Fat 4.54g 7%
Sodium 811.77mg 34%
Potassium 959.15mg 20%
Total Carbs 111.11g 37%
Sugars 11.34g 45%
Dietary Fiber 13.61g 54%
Protein 22.68g 45%
Vitamin C 31.7mg 53%
Iron 6.8mg 38%
Calcium 426.3mg 43%
Amount Per 100 g
Calories 120.5 Kcal (505 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 7%
Sodium 179mg 34%
Potassium 211.5mg 20%
Total Carbs 24.5g 37%
Sugars 2.5g 45%
Dietary Fiber 3g 54%
Protein 5g 45%
Vitamin C 7mg 53%
Iron 1.5mg 38%
Calcium 94mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top