Toffee Cashew Treasures Recipe

Posted by
Rate It!
Toffee Cashew Treasures
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, cream butter and sugars until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, oats, baking soda, baking powder and salt; gradually add to the creamed mixture and mix well. Stir in the remaining ingredients.
  2. Drop by rounded tablespoonfuls 3 in. apart onto ungreased baking sheets. Bake at 350° for 12-14 minutes or until lightly browned. Cool for 2 minutes before removing to wire racks. Yield: about 5 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.19 Kcal (1575 kJ)
Calories from fat 128.6 Kcal
% Daily Value*
Total Fat 14.29g 22%
Cholesterol 29.2mg 10%
Sodium 119.75mg 5%
Potassium 84.7mg 2%
Total Carbs 55.85g 19%
Sugars 16.85g 67%
Dietary Fiber 1.94g 8%
Protein 6.34g 13%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 28.4mg 3%
Amount Per 100 g
Calories 362.62 Kcal (1518 kJ)
Calories from fat 123.96 Kcal
% Daily Value*
Total Fat 13.77g 22%
Cholesterol 28.15mg 10%
Sodium 115.43mg 5%
Potassium 81.64mg 2%
Total Carbs 53.83g 19%
Sugars 16.24g 67%
Dietary Fiber 1.87g 8%
Protein 6.11g 13%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.3mg 8%
Calcium 27.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top