Tiny Apple Pies With Crumble Topping Recipe

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Tiny Apple Pies With Crumble Topping
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Ingredients:

Directions:

  1. Cream butter and cream cheese together. Once well combined, add flour and work into dough by hand or by mixer. Chill dough for about one hour.
  2. Meanwhile, make the filling by combining the apples, sugar, cinnamon, and nutmeg. Allow the apple mixture to sit and flavors to meld.
  3. Combine flour, brown sugar, and nutmeg into a small bowl, stirring well. Cut in butter until it resembles coarse crumbs.
  4. When dough is ready, preheat oven to 400°F.
  5. Divide dough into 24 small balls and press into the bottom and up the sides of the cups in a miniature muffin pan.
  6. Fill each crust with apple filling - this should rise a little above each cup, as the apples will settle a bit during baking. If you have extra juice in the bottom of the bowl when you've used up the apples, divide that up throughout the cups too.
  7. Top each pie with crumble topping.
  8. Bake for 18-20 minutes. Filling will be bubbly and top a light golden brown when ready.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 739.41 Kcal (3096 kJ)
Calories from fat 410.62 Kcal
% Daily Value*
Total Fat 45.62g 70%
Cholesterol 99.66mg 33%
Sodium 1119.57mg 47%
Potassium 247.11mg 5%
Total Carbs 77.97g 26%
Sugars 27.04g 108%
Dietary Fiber 7.19g 29%
Protein 7.57g 15%
Vitamin C 4.6mg 8%
Vitamin A 0.4mg 12%
Iron 3.1mg 17%
Calcium 188mg 19%
Amount Per 100 g
Calories 308.25 Kcal (1291 kJ)
Calories from fat 171.18 Kcal
% Daily Value*
Total Fat 19.02g 70%
Cholesterol 41.55mg 33%
Sodium 466.73mg 47%
Potassium 103.02mg 5%
Total Carbs 32.5g 26%
Sugars 11.27g 108%
Dietary Fiber 3g 29%
Protein 3.15g 15%
Vitamin C 1.9mg 8%
Vitamin A 0.1mg 12%
Iron 1.3mg 17%
Calcium 78.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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