Tim's Sweet Tea Recipe

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Tim's Sweet Tea
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Ingredients:

  • 1 gallon water
  • 1 cup sugar
  • 1/4 tsp baking soda
  • 2 family-size tea bags (we use luzianne)

Directions:

  1. 1. Heat 2 quarts water to just below a simmer in a kettle.
  2. 2. Remove from heat and add baking soda and tea-bags.
  3. 3. Brew 10 minutes.
  4. 4.Pour one cup sugar into a one-gallon pitcher.
  5. 5. Pour hot tea over the sugar and stir until dissolved.
  6. 6. Add cold water to fill the pitcher.
  7. 7. Refrigerate for at least 6 hours before drinking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.35 Kcal (244 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 49.09mg 2%
Potassium 0.3mg 0%
Total Carbs 15g 5%
Sugars 14.7g 59%
Calcium 47.5mg 5%
Amount Per 100 g
Calories 11.95 Kcal (50 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.05mg 2%
Potassium 0.06mg 0%
Total Carbs 3.07g 5%
Sugars 3.01g 59%
Calcium 9.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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