Tilapia with Balsamic Browned Butter and Farfalle Recipe

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Tilapia with Balsamic Browned Butter and Farfalle
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Ingredients:

Directions:

  1. Follow preparation per printed out recipe
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3177.71 Kcal (13304 kJ)
Calories from fat 1370.73 Kcal
% Daily Value*
Total Fat 152.3g 234%
Cholesterol 697.8mg 233%
Sodium 1258.27mg 52%
Potassium 5072.07mg 108%
Total Carbs 223.94g 75%
Sugars 43.89g 176%
Dietary Fiber 26.5g 106%
Protein 238.33g 477%
Vitamin C 93.5mg 156%
Vitamin A 0.4mg 14%
Iron 402.5mg 2236%
Calcium 482.2mg 48%
Amount Per 100 g
Calories 121.93 Kcal (510 kJ)
Calories from fat 52.59 Kcal
% Daily Value*
Total Fat 5.84g 234%
Cholesterol 26.77mg 233%
Sodium 48.28mg 52%
Potassium 194.61mg 108%
Total Carbs 8.59g 75%
Sugars 1.68g 176%
Dietary Fiber 1.02g 106%
Protein 9.14g 477%
Vitamin C 3.6mg 156%
Iron 15.4mg 2236%
Calcium 18.5mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75.4
    Points
  • 83
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Total Fat

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