Three Cheese Spirals Recipe

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Ingredients:

Serving

1 (16 oz) package spiral shaped pasta
1 egg
1 1/2 cups sour cream
1 1/2 cups small curd cottage cheese
1 lb velveeta cheese, cubed
2 cups shredded cheddar cheese

Directions:

Cook pasta according to the instructions on the package; rinse and drain; set aside.
Add the egg, sour cream, and cottage cheese to the container of an electric blender; cover and process until mixture is smooth.
Transfer mixture to a large mixing bowl.
Add the Velveeta and cheddar cheese to the bowl; stir to combine.
Add the pasta; stir to combine.
Pour mixture into a greased shallow oblong baking dish.
Bake at 350°, uncovered, for 15 minutes; stir.
Continue to bake 15-20 minutes more or until bubbly and edges start to get brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	373.88 Kcal (1565 kJ)
Calories from fat	252.65 Kcal
		% Daily Value*
Total Fat	28.07g	43%
Cholesterol	88.97mg	30%
Sodium	1110.76mg	46%
Potassium	167.65mg	4%
Total Carbs	10.71g	4%
Sugars	6.54g	26%
Protein	18.98g	38%
Vitamin C	0.4mg	1%
Iron	0.4mg	2%
Calcium	469.5mg	47%

Amount Per 100 g
Calories	211.85 Kcal (887 kJ)
Calories from fat	143.16 Kcal
		% Daily Value*
Total Fat	15.91g	43%
Cholesterol	50.42mg	30%
Sodium	629.39mg	46%
Potassium	95mg	4%
Total Carbs	6.07g	4%
Sugars	3.71g	26%
Protein	10.76g	38%
Vitamin C	0.2mg	1%
Iron	0.2mg	2%
Calcium	266mg	47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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