Three-cheese Pasta Bake Recipe

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Three-cheese Pasta Bake
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Ingredients:

Directions:

  1. Prepare ziti according to package directions; drain and return to pot.
  2. Stir together Alfredo sauce and sour cream; toss with ziti until evenly coated.
  3. Spoon half of mixture into a lightly greased 13- x 9-inch baking dish.
  4. Stir together ricotta cheese and next 3 ingredients; spread evenly over pasta mixture in baking dish.
  5. Spoon remaining pasta mixture evenly over ricotta cheese layer; sprinkle evenly with mozzarella cheese.
  6. Bake at 350° for 30 minutes or until bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.15 Kcal (390 kJ)
Calories from fat 40.41 Kcal
% Daily Value*
Total Fat 4.49g 7%
Cholesterol 48.06mg 16%
Sodium 337.06mg 14%
Potassium 67.87mg 1%
Total Carbs 4.23g 1%
Sugars 0.52g 2%
Dietary Fiber 0.55g 2%
Protein 9.16g 18%
Vitamin C 2mg 3%
Iron 0.4mg 2%
Calcium 234.9mg 23%
Amount Per 100 g
Calories 206.42 Kcal (864 kJ)
Calories from fat 89.55 Kcal
% Daily Value*
Total Fat 9.95g 7%
Cholesterol 106.51mg 16%
Sodium 746.94mg 14%
Potassium 150.4mg 1%
Total Carbs 9.37g 1%
Sugars 1.16g 2%
Dietary Fiber 1.23g 2%
Protein 20.31g 18%
Vitamin C 4.5mg 3%
Iron 0.8mg 2%
Calcium 520.6mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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