The Perfect Mango Lassi Recipe

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The Perfect Mango Lassi
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Ingredients:

Directions:

  1. Put the mango, yogurt, and rosewater (just a splash/few drops) in a blender with very sharp blades and blend to oblivion.
  2. Add cardamom and sweetener to taste, I just sprinkle some cardamom in without measuring and I like a lot, and pulse lightly.
  3. Makes about 2 tall glasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 478.74 Kcal (2004 kJ)
Calories from fat 0.32 Kcal
% Daily Value*
Total Fat 0.04g 0%
Cholesterol 23.66mg 8%
Sodium 173.74mg 7%
Potassium 1227.21mg 26%
Total Carbs 68.77g 23%
Sugars 60.4g 242%
Dietary Fiber 6.74g 27%
Protein 50.68g 101%
Vitamin C 118.9mg 198%
Iron 0.1mg 0%
Calcium 558.7mg 56%
Amount Per 100 g
Calories 59.57 Kcal (249 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 2.94mg 8%
Sodium 21.62mg 7%
Potassium 152.69mg 26%
Total Carbs 8.56g 23%
Sugars 7.51g 242%
Dietary Fiber 0.84g 27%
Protein 6.31g 101%
Vitamin C 14.8mg 198%
Calcium 69.5mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 12
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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