Directions:
- Remove the skin and any bones from the chicken and cut into small pieces.
- Heat up the vegetable oil in a medium saucepan and add the onion. Cook on a medium heat for about 3 minutes until the Onion is soft and translucent.
- Add the curry paste, tomato puree, red wine, bay leaf and the lemon juice to the cooked onions.
- Lower the heat and simmer uncovered for about 10 minutes until reduced. Remove the bay leaf and leave to onion sauce to cool.
- Finely chop the apricot halves and puree them through a sieve or with a hand held blender.
- Place the pureed apricots into a bowl and mix in the mayonnaise.
- Add the onion sauce and apricot jam and mix well.
- Whip the cream to stiff peaks and fold this also into the mixture. Mix well.
- Season with salt & pepper and if necessary add a little extra Lemon Juice.
- Finally, fold in the chicken pieces coating them with the mixture well.
- Garnish with watercress and serve.
- Serves 4 to 6 as a salad with additional salad ingredients, or makes 8 rounds of sandwiches. Also wonderful as a vol au vents or pie filling.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 884.57 Kcal (3704 kJ) | ||
| Calories from fat | 574.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.89g | 98% | |
|---|---|---|---|
| Cholesterol | 131.18mg | 44% | |
| Sodium | 1187.9mg | 49% | |
| Potassium | 544.1mg | 12% | |
| Total Carbs | 43.05g | 14% | |
| Sugars | 3g | 12% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 34.27g | 69% | |
| Vitamin C | 5mg | 8% | |
| Iron | 2.4mg | 13% | |
| Calcium | 51.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 294.15 Kcal (1232 kJ) | ||
| Calories from fat | 191.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.24g | 98% | |
|---|---|---|---|
| Cholesterol | 43.62mg | 44% | |
| Sodium | 395.01mg | 49% | |
| Potassium | 180.93mg | 12% | |
| Total Carbs | 14.32g | 14% | |
| Sugars | 1g | 12% | |
| Dietary Fiber | 0.2g | 2% | |
| Protein | 11.4g | 69% | |
| Vitamin C | 1.6mg | 8% | |
| Iron | 0.8mg | 13% | |
| Calcium | 17.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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