Directions:
- Mix together the first 5 ingredients.
- Unroll the crescent roll dough and spread the mixture over the surface.
- Separate dough along the perforations and roll up, starting at the wide end; give them a little bend to make the crescent shape.
- Place on baking sheet and bake according to package instructions (12-14 minutes at 375°).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4.71 Kcal (20 kJ) | ||
| Calories from fat | 3.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.34g | 1% | |
|---|---|---|---|
| Cholesterol | 1.05mg | 0% | |
| Sodium | 3.52mg | 0% | |
| Potassium | 9.89mg | 0% | |
| Total Carbs | 0.33g | 0% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 0.3mg | 1% | |
| Calcium | 6.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 116.2 Kcal (487 kJ) | ||
| Calories from fat | 76.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.46g | 1% | |
|---|---|---|---|
| Cholesterol | 25.91mg | 0% | |
| Sodium | 86.91mg | 0% | |
| Potassium | 244.04mg | 0% | |
| Total Carbs | 8.04g | 0% | |
| Sugars | 0.69g | 0% | |
| Dietary Fiber | 1.38g | 0% | |
| Protein | 3.51g | 0% | |
| Vitamin C | 7.9mg | 1% | |
| Iron | 0.8mg | 0% | |
| Calcium | 151.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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