Directions:
- Preheat oven to 425 degrees.
- Spread half of gravy over top of each pizza.
- Arrange half of sausage, turkey and celery over each pizza.
- Sprinkle half a teaspoon of each spice over each pizza.
- Evenly spread one cup of cheese over each pizza.
- Bake for 10 minutes or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1003.61 Kcal (4202 kJ) | ||
| Calories from fat | 360.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.07g | 62% | |
|---|---|---|---|
| Cholesterol | 242.12mg | 81% | |
| Sodium | 5873.03mg | 245% | |
| Potassium | 1186.74mg | 25% | |
| Total Carbs | 62.5g | 21% | |
| Sugars | 1.7g | 7% | |
| Dietary Fiber | 0.75g | 3% | |
| Protein | 90.84g | 182% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 5.1mg | 28% | |
| Calcium | 1106.6mg | 111% | |
| Amount Per 100 g | |||
| Calories | 215.88 Kcal (904 kJ) | ||
| Calories from fat | 77.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.62g | 62% | |
|---|---|---|---|
| Cholesterol | 52.08mg | 81% | |
| Sodium | 1263.29mg | 245% | |
| Potassium | 255.27mg | 25% | |
| Total Carbs | 13.44g | 21% | |
| Sugars | 0.37g | 7% | |
| Dietary Fiber | 0.16g | 3% | |
| Protein | 19.54g | 182% | |
| Vitamin C | 0.5mg | 4% | |
| Iron | 1.1mg | 28% | |
| Calcium | 238mg | 111% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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