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Thai Tofu W/Red Curry Sauce over Coconut Scallion Rice Recipe

Thai Tofu W/Red Curry Sauce over Coconut Scallion Rice Recipe

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Thai Tofu W/Red Curry Sauce over Coconut Scallion Rice

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Ingredients:

Serving

1 1/2 tsp lime zest, grated
1 1/4 cups coconut milk
2 3/4 cups water
1 tsp salt
1 1/2 cups jasmine rice (or basmati or other long grain)
2/3 cup cilantro, chopped
2 tbsp cilantro, chopped for garnish
2 large garlic cloves
1/4 cup unsalted dry roasted peanuts
1 tbsp fish sauce or 1/2 tsp salt
1/2 cup canola oil (3 tbsp in sauce , remainder to fry tofu)
1 tbsp chili sauce (such as sriracha , to taste)
1 (16 oz) package firm tofu, cut in 1/2-inch cubes
2 cups broccoli, cut in small pieces
1 cup scallion, chopped (white & green parts )

Directions:

If using lime leaves (dried), soak in hot water for 30 minutes.
Bring coconut milk, 2 1/2 cups water, 1 tsp salt to a boil, then add rice.
Cover the pan and reduce heat to lowest setting.
Cook for 25 minutes.
Pan fry tofu until golden brown.
Drain on papertowel & set aside.
Chop lime leaves in small pieces.
In a food processor or blender, combine lime rind/leaves, 2/3 cup cilantro, garlic, & peanuts.
Run the machine in spurts.
With the machine running, add the fish sauce & 3 TBSP oil, then the chili sauce.
Transfer mixture to bowl.
Put broccoli and 1/2 cup water in pan.
Cover and steam for 2 minutes.
Add sauce, stir for 1 minute, then add tofu.
Stir scallions into rice.
Serve tofu curry over rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	824 Kcal (3450 kJ)
Calories from fat	451.98 Kcal
		% Daily Value*
Total Fat	50.22g	77%
Cholesterol	0.62mg	0%
Sodium	1032.93mg	43%
Potassium	510.65mg	11%
Total Carbs	86.36g	29%
Sugars	4.45g	18%
Dietary Fiber	4.9g	20%
Protein	10.01g	20%
Vitamin C	49.4mg	82%
Iron	2.9mg	16%
Calcium	94.7mg	9%

Amount Per 100 g
Calories	180.51 Kcal (756 kJ)
Calories from fat	99.01 Kcal
		% Daily Value*
Total Fat	11g	77%
Cholesterol	0.14mg	0%
Sodium	226.28mg	43%
Potassium	111.87mg	11%
Total Carbs	18.92g	29%
Sugars	0.97g	18%
Dietary Fiber	1.07g	20%
Protein	2.19g	20%
Vitamin C	10.8mg	82%
Iron	0.6mg	16%
Calcium	20.8mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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