Thai Peanut Sauce Style Glaze (Vegan) Recipe

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Thai Peanut Sauce Style Glaze (Vegan)
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Ingredients:

Directions:

  1. Mix everything except the water together in a small mixing bowl with a fork. It should have a thick and creamy consistency.
  2. Add enough water to make the mixture runny and able to stick a pastry brush into for glazing; or your desired consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.75 Kcal (175 kJ)
Calories from fat 33.34 Kcal
% Daily Value*
Total Fat 3.7g 6%
Sodium 130.95mg 5%
Potassium 48.93mg 1%
Total Carbs 1.22g 0%
Sugars 0.21g 1%
Dietary Fiber 0.36g 1%
Protein 1.54g 3%
Iron 0.2mg 1%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 344.62 Kcal (1443 kJ)
Calories from fat 275.22 Kcal
% Daily Value*
Total Fat 30.58g 6%
Sodium 1081.06mg 5%
Potassium 403.94mg 1%
Total Carbs 10.03g 0%
Sugars 1.69g 1%
Dietary Fiber 3g 1%
Protein 12.75g 3%
Iron 1.3mg 1%
Calcium 27.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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