Directions:
- Soak glass noodles in hot water till soft, then drain well.
- In a mortar, pound or grind chili, garlic to a paste. Add in fresh lime juice and fish sauce till you get a soft sauce. Add some sugar and stir till dissolved.
- In a large mixing bowl, pour in half of the made sauce and add glass noodles. Mix well.
- Add in shredded chicken or sliced beef and mix.
- Add last half of prepared sauce, Thai basil and coriander and toss well.
- Serve chilled.
- If using beef, marinate beef in paste for an hour and sear on a pan till browned outside and pink inside. Cool, then slice into thin slices. 2 chilies and 2 garlic, a little sugar and a tiny bit young ginger all pounded to paste and smear on meat for the marinade.
- If using chilcken, get a roast chicken from supplier and shred chicken into thin strips. Set aside to use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.54 Kcal (1024 kJ) | ||
| Calories from fat | 67.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.48g | 12% | |
|---|---|---|---|
| Cholesterol | 112.15mg | 37% | |
| Sodium | 1009.45mg | 42% | |
| Potassium | 479.97mg | 10% | |
| Total Carbs | 14.26g | 5% | |
| Sugars | 3.44g | 14% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 29.92g | 60% | |
| Vitamin C | 3mg | 5% | |
| Iron | 2mg | 11% | |
| Calcium | 28.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 158.04 Kcal (662 kJ) | ||
| Calories from fat | 43.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.83g | 12% | |
|---|---|---|---|
| Cholesterol | 72.48mg | 37% | |
| Sodium | 652.35mg | 42% | |
| Potassium | 310.18mg | 10% | |
| Total Carbs | 9.22g | 5% | |
| Sugars | 2.22g | 14% | |
| Dietary Fiber | 0.34g | 2% | |
| Protein | 19.34g | 60% | |
| Vitamin C | 2mg | 5% | |
| Iron | 1.3mg | 11% | |
| Calcium | 18.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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