Directions:
- Using a fork, pull chicken meat from bone in shreds.
- Place lettuce in a large bowl (or divide onto individual dishes). Top lettuce with chicken, cucumber, tomato, and scallions.
- In a small bowl, whisk together broth, peanut butter, soy sauce, lime juice, and sesame oil. Pour mixture over salad. Top with peanuts just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.2 Kcal (704 kJ) | ||
| Calories from fat | 104.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.59g | 18% | |
|---|---|---|---|
| Cholesterol | 3.38mg | 1% | |
| Sodium | 434.25mg | 18% | |
| Potassium | 473.55mg | 10% | |
| Total Carbs | 10.42g | 3% | |
| Sugars | 3.13g | 13% | |
| Dietary Fiber | 3.32g | 13% | |
| Protein | 7.18g | 14% | |
| Vitamin C | 12.8mg | 21% | |
| Iron | 1.3mg | 7% | |
| Calcium | 50.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 73.61 Kcal (308 kJ) | ||
| Calories from fat | 45.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.07g | 18% | |
|---|---|---|---|
| Cholesterol | 1.48mg | 1% | |
| Sodium | 190.03mg | 18% | |
| Potassium | 207.23mg | 10% | |
| Total Carbs | 4.56g | 3% | |
| Sugars | 1.37g | 13% | |
| Dietary Fiber | 1.45g | 13% | |
| Protein | 3.14g | 14% | |
| Vitamin C | 5.6mg | 21% | |
| Iron | 0.6mg | 7% | |
| Calcium | 21.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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