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Texas Caviar Recipe

Texas Caviar Recipe

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Ingredients

Count

Nutrition

602

Calories

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Ingredients:

Serving

2 large tomatoes, finely chopped
3 green onions, chopped
2 jalapeno peppers, chopped
1 tbsp jalapeno pepper juice
1 (4 1/2-oz) can chopped black olives, drained
1 (4-oz) can chopped green chiles, drained
3 tbsp olive oil
1 1/2 tsp vinegar
1 tsp garlic salt
salt and pepper to taste
tortilla chips

Directions:

Combine first 9 ingredients in a large mixing bowl; mix well. Stir in salt and pepper to taste; refrigerate 5 hours or overnight. Serve with tortilla chips.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	602.21 Kcal (2521 kJ)
Calories from fat	432.69 Kcal
		% Daily Value*
Total Fat	48.08g	74%
Sodium	932.42mg	39%
Potassium	1531.56mg	33%
Total Carbs	41.2g	14%
Sugars	27.04g	108%
Dietary Fiber	14.89g	60%
Protein	8.24g	16%
Vitamin C	97.7mg	163%
Vitamin A	0.3mg	9%
Iron	2.1mg	11%
Calcium	86.4mg	9%

Amount Per 100 g
Calories	108.72 Kcal (455 kJ)
Calories from fat	78.11 Kcal
		% Daily Value*
Total Fat	8.68g	74%
Sodium	168.33mg	39%
Potassium	276.49mg	33%
Total Carbs	7.44g	14%
Sugars	4.88g	108%
Dietary Fiber	2.69g	60%
Protein	1.49g	16%
Vitamin C	17.6mg	163%
Vitamin A	0.1mg	9%
Iron	0.4mg	11%
Calcium	15.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

15.3

Points
16

PointsPlus

Good Points

saturated fat free,
cholesterol free,
good source of fiber

Bad Points

High in Sodium

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