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Texan Style Slow Roasted Brisket Recipe

Texan Style Slow Roasted Brisket Recipe

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Ingredients

Count

Nutrition

397

Calories

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Ingredients:

Serving

2 tbsp chili powder
2 tbsp brown sugar
1 tbsp onion powder
1 tbsp garlic powder
1.5 tbsp ground black pepper
2 tsp ground mustard
0.5 tsp salt
4 lb fresh brisket
1 tbsp canola oil
1.5 cup beef broth

Directions:

Make rub of the first 7 ingredirnts, and apply to roast. Brown meat w/ oil. Place in crockpot w/ broth. Cook on low 6-8 hours, or until tender. Consider adding 1 tablespoon liquid smoke to broth.
Variation, substitute half of broth with cola, root beer, or Dunkel beer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	396.61 Kcal (1661 kJ)
Calories from fat	260.35 Kcal
		% Daily Value*
Total Fat	28.93g	45%
Cholesterol	97.98mg	33%
Sodium	2459.26mg	102%
Potassium	629.3mg	13%
Total Carbs	5.01g	2%
Sugars	2.06g	8%
Dietary Fiber	1.04g	4%
Protein	28.52g	57%
Vitamin C	49.2mg	82%
Iron	4.1mg	23%
Calcium	29.7mg	3%

Amount Per 100 g
Calories	175.1 Kcal (733 kJ)
Calories from fat	114.94 Kcal
		% Daily Value*
Total Fat	12.77g	45%
Cholesterol	43.26mg	33%
Sodium	1085.73mg	102%
Potassium	277.83mg	13%
Total Carbs	2.21g	2%
Sugars	0.91g	8%
Dietary Fiber	0.46g	4%
Protein	12.59g	57%
Vitamin C	21.7mg	82%
Iron	1.8mg	23%
Calcium	13.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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