Tex-Mex Mini Meatloaves Recipe

Posted by
Rate It!
Tex-Mex Mini Meatloaves
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375°. Gently combine first 9 ingredients in a medium bowl. Press mixture into 16 lightly greased muffin pan cups. Place on an aluminum foil-lined baking sheet.
  2. Bake at 375° for 45 minutes. Sprinkle with cheese. Bake 2 more minutes or until cheese is melted and bubbly. Serve with desired toppings.
  3. Note: For testing purposes only, we used Doritos Nacho Cheese Flavored Tortilla Chips and McCormick Fajitas Seasoning Mix.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5419.41 Kcal (22690 kJ)
Calories from fat 3988.1 Kcal
% Daily Value*
Total Fat 443.12g 682%
Cholesterol 766.07mg 255%
Sodium 3638.44mg 152%
Potassium 3918.99mg 83%
Total Carbs 242.61g 81%
Sugars 24.78g 99%
Dietary Fiber 39.82g 159%
Protein 117.16g 234%
Vitamin C 39.8mg 66%
Iron 6.1mg 34%
Calcium 824.4mg 82%
Amount Per 100 g
Calories 345.04 Kcal (1445 kJ)
Calories from fat 253.91 Kcal
% Daily Value*
Total Fat 28.21g 682%
Cholesterol 48.77mg 255%
Sodium 231.65mg 152%
Potassium 249.51mg 83%
Total Carbs 15.45g 81%
Sugars 1.58g 99%
Dietary Fiber 2.54g 159%
Protein 7.46g 234%
Vitamin C 2.5mg 66%
Iron 0.4mg 34%
Calcium 52.5mg 82%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 144.5
    Points
  • 148
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top