Tex Mex Devils Recipe

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Tex Mex Devils
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Ingredients:

  • 1/3 cup picante sauce
  • 1 tbsp mayonnaise
  • 2 slices bacon

Directions:

  1. Fry bacon until crisp.
  2. Crumble bacon.
  3. Remove and mash yolk.
  4. Blend in picante sauce bacon mayo and mashed yolks.
  5. Refill whites.
  6. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 736.11 Kcal (3082 kJ)
Calories from fat 532.35 Kcal
% Daily Value*
Total Fat 59.15g 91%
Cholesterol 1024.84mg 342%
Sodium 1024.52mg 43%
Potassium 477.96mg 10%
Total Carbs 6.46g 2%
Sugars 0.28g 1%
Dietary Fiber 0.78g 3%
Protein 43.3g 87%
Vitamin C 7mg 12%
Iron 13.1mg 73%
Calcium 151.7mg 15%
Amount Per 100 g
Calories 178.72 Kcal (748 kJ)
Calories from fat 129.25 Kcal
% Daily Value*
Total Fat 14.36g 91%
Cholesterol 248.82mg 342%
Sodium 248.74mg 43%
Potassium 116.04mg 10%
Total Carbs 1.57g 2%
Sugars 0.07g 1%
Dietary Fiber 0.19g 3%
Protein 10.51g 87%
Vitamin C 1.7mg 12%
Iron 3.2mg 73%
Calcium 36.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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