Bacon Cheeseburger Meatloaf Recipe

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Bacon Cheeseburger Meatloaf
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels. When cool, crumble into a large bowl.
  3. Mix ketchup and mustard in a bowl.
  4. Thoroughly combine 1/4 the ketchup mixture, ground chuck, Cheddar cheese, eggs, bread crumbs, mayonnaise, Worcestershire sauce, salt, and black pepper with crumbled bacon in bowl; pat the mixture into a 5x9-inch loaf pan. Spread remaining ketchup mixture evenly over top of meatloaf.
  5. Bake in the preheated oven until the meatloaf is no longer pink inside, about 45 minutes. Spread French-fried onions over the top of the loaf and return to oven until onions are browned and an instant-read meat thermometer inserted into the center of the loaf reads at least 160 degrees F (70 degrees C), 10 to 15 more minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 501.27 Kcal (2099 kJ)
Calories from fat 338.41 Kcal
% Daily Value*
Total Fat 37.6g 58%
Cholesterol 141.8mg 47%
Sodium 781.15mg 33%
Potassium 449.75mg 10%
Total Carbs 13.59g 5%
Sugars 1.36g 5%
Dietary Fiber 1.01g 4%
Protein 27.6g 55%
Vitamin C 3.7mg 6%
Iron 2.5mg 14%
Calcium 77.2mg 8%
Amount Per 100 g
Calories 276.57 Kcal (1158 kJ)
Calories from fat 186.71 Kcal
% Daily Value*
Total Fat 20.75g 58%
Cholesterol 78.24mg 47%
Sodium 430.99mg 33%
Potassium 248.15mg 10%
Total Carbs 7.5g 5%
Sugars 0.75g 5%
Dietary Fiber 0.56g 4%
Protein 15.23g 55%
Vitamin C 2mg 6%
Iron 1.4mg 14%
Calcium 42.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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