Directions:
- Blend soup, broth, water and cream together.
- Add other ingredients.
- Heat on low until warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 365.95 Kcal (1532 kJ) | ||
| Calories from fat | 206.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.98g | 35% | |
|---|---|---|---|
| Cholesterol | 63.53mg | 21% | |
| Sodium | 834mg | 35% | |
| Potassium | 316.85mg | 7% | |
| Total Carbs | 22.57g | 8% | |
| Sugars | 0.57g | 2% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 17.95g | 36% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 1.4mg | 8% | |
| Calcium | 112.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 146.45 Kcal (613 kJ) | ||
| Calories from fat | 82.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.2g | 35% | |
|---|---|---|---|
| Cholesterol | 25.42mg | 21% | |
| Sodium | 333.77mg | 35% | |
| Potassium | 126.8mg | 7% | |
| Total Carbs | 9.03g | 8% | |
| Sugars | 0.23g | 2% | |
| Dietary Fiber | 0.39g | 4% | |
| Protein | 7.18g | 36% | |
| Vitamin C | 1mg | 4% | |
| Iron | 0.6mg | 8% | |
| Calcium | 45.2mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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