Tequila Lime Shrimp Tacos Recipe

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Tequila Lime Shrimp Tacos
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Ingredients:

Directions:

  1. Thaw shrimp and scallops, if frozen. Peel and devein shrimp.
  2. Rinse shrimp and scallops. Cut scallops in half; set aside.
  3. In a mixing bowl stir together lime juice, cilantro, 1 tablespoon of the oil, tequila, garlic, pepper sauce, oregano, cumin, and pepper.
  4. Add shrimp and scallops.
  5. Cover; chill 2 hours, stirring occasionally.
  6. Meanwhile, in a large skillet cook onion and peppers over medium-high heat in remaining oil for 2 minutes.
  7. Add mushrooms. Cook and stir 2 minutes more.
  8. Add shrimp mixture to skillet; bring to boiling. Cook and stir for 3 minutes or until shrimp are pink and scallops are opaque.
  9. Using a slotted spoon, fill each tortilla with about 3/4 cup shrimp mixture.
  10. Top with cheese. Roll. Spoon a small amount of remaining shrimp mixture with some of the juices over rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 586.8 Kcal (2457 kJ)
Calories from fat 270.73 Kcal
% Daily Value*
Total Fat 30.08g 46%
Cholesterol 84.56mg 28%
Sodium 1461.25mg 61%
Potassium 549.54mg 12%
Total Carbs 56.69g 19%
Sugars 5.4g 22%
Dietary Fiber 5.64g 23%
Protein 25.8g 52%
Vitamin C 96.9mg 162%
Vitamin A 0.3mg 9%
Iron 3.1mg 17%
Calcium 290.6mg 29%
Amount Per 100 g
Calories 162.56 Kcal (681 kJ)
Calories from fat 75 Kcal
% Daily Value*
Total Fat 8.33g 46%
Cholesterol 23.43mg 28%
Sodium 404.81mg 61%
Potassium 152.24mg 12%
Total Carbs 15.71g 19%
Sugars 1.5g 22%
Dietary Fiber 1.56g 23%
Protein 7.15g 52%
Vitamin C 26.8mg 162%
Vitamin A 0.1mg 9%
Iron 0.9mg 17%
Calcium 80.5mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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