Tequila Grilled Chicken Recipe

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Ingredients:

Serving

6 boneless skinless chicken breast halves
1 cup chicken broth
1/2 cup olive oil
1/2 cup tequila
1/4 cup minced green onion
3 cloves garlic, crushed
3 tbsp lime juice
1 tbsp chili powder
1 tbsp minced cilantro
1 tsp salt
1 tsp cumin
1/2 tsp coriander

Directions:

Rinse chicken and pat dry.
Arrange in a shallow nonreactive dish.
Pour mixture of broth, olive oil, tequila, green onions, garlic, lime juice, chili powder, cilantro, salt, cumin and coriander over chicken, turning to coat.
Marinate, covered with plastic wrap, in refrigerator for 2-3 hours, turning occasionally.
Drain and discard marinade.
Grill chicken over medium-hot coals for 4-5 minutes per side or until cooked through.
Arrange on serving platter and garnish with lime wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	445.24 Kcal (1864 kJ)
Calories from fat	234.11 Kcal
		% Daily Value*
Total Fat	26.01g	40%
Cholesterol	139.24mg	46%
Sodium	1328.45mg	55%
Potassium	753.44mg	16%
Total Carbs	4.42g	1%
Sugars	0.42g	2%
Dietary Fiber	0.6g	2%
Protein	47.57g	95%
Vitamin C	10.2mg	17%
Iron	0.5mg	3%
Calcium	25.7mg	3%

Amount Per 100 g
Calories	135.14 Kcal (566 kJ)
Calories from fat	71.06 Kcal
		% Daily Value*
Total Fat	7.9g	40%
Cholesterol	42.26mg	46%
Sodium	403.21mg	55%
Potassium	228.68mg	16%
Total Carbs	1.34g	1%
Sugars	0.13g	2%
Dietary Fiber	0.18g	2%
Protein	14.44g	95%
Vitamin C	3.1mg	17%
Iron	0.2mg	3%
Calcium	7.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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