Directions:
- In a large bowl stir together the tequila with the next 6 ingredients; add in the shrimp, toss to combine.
- Cover and chill for about 1 hour.
- Soak the wooden skewere in water for 30 minutes.
- Alternately thread the shrimp, bell pepper pieces, orange and lime wedges onto wooden skewers.
- Grill covered with lid over medium-high heat for about 5 minutes on each side or until done (do not overcook the shrimp!).
- Delicious!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.18 Kcal (386 kJ) | ||
| Calories from fat | 11.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.24g | 2% | |
|---|---|---|---|
| Cholesterol | 3.7mg | 1% | |
| Sodium | 374.97mg | 16% | |
| Potassium | 230.54mg | 5% | |
| Total Carbs | 17.62g | 6% | |
| Sugars | 9.2g | 37% | |
| Dietary Fiber | 2.12g | 8% | |
| Protein | 1.54g | 3% | |
| Vitamin C | 81.5mg | 136% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 12.9mg | 72% | |
| Calcium | 37.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 63.24 Kcal (265 kJ) | ||
| Calories from fat | 7.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.85g | 2% | |
|---|---|---|---|
| Cholesterol | 2.54mg | 1% | |
| Sodium | 257.25mg | 16% | |
| Potassium | 158.16mg | 5% | |
| Total Carbs | 12.08g | 6% | |
| Sugars | 6.31g | 37% | |
| Dietary Fiber | 1.45g | 8% | |
| Protein | 1.06g | 3% | |
| Vitamin C | 55.9mg | 136% | |
| Vitamin A | 0.5mg | 25% | |
| Iron | 8.8mg | 72% | |
| Calcium | 25.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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