Directions:
- Mix pumpkin,beaten eggs,sugar and molasses well.
- Add salt and spices and mix thoroughly.
- Stir in evaporated milk and stir to mix.
- Let stand 15 minutes.
- Pour into unbaked pie shell and bake at 400 degrees for 30 minutes or until center is firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 350.56 Kcal (1468 kJ) | ||
| Calories from fat | 95.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.64g | 16% | |
|---|---|---|---|
| Cholesterol | 112.35mg | 37% | |
| Sodium | 443.14mg | 18% | |
| Potassium | 949.2mg | 20% | |
| Total Carbs | 56.79g | 19% | |
| Sugars | 40.34g | 161% | |
| Dietary Fiber | 2.26g | 9% | |
| Protein | 11.53g | 23% | |
| Vitamin C | 8.3mg | 14% | |
| Iron | 2.9mg | 16% | |
| Calcium | 368.5mg | 37% | |
| Amount Per 100 g | |||
| Calories | 118.34 Kcal (495 kJ) | ||
| Calories from fat | 32.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.59g | 16% | |
|---|---|---|---|
| Cholesterol | 37.93mg | 37% | |
| Sodium | 149.6mg | 18% | |
| Potassium | 320.44mg | 20% | |
| Total Carbs | 19.17g | 19% | |
| Sugars | 13.62g | 161% | |
| Dietary Fiber | 0.76g | 9% | |
| Protein | 3.89g | 23% | |
| Vitamin C | 2.8mg | 14% | |
| Iron | 1mg | 16% | |
| Calcium | 124.4mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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