Tender Pork Chops T-R-L Recipe

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Tender Pork Chops   T-R-L
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Ingredients:

Directions:

  1. NOTE:.
  2. If you use thinner chops, use less than 1 Tbs per chop. Also, make sure there is enough water to cover them, using a deeper dish rather than a shallow one.
  3. Place meat in a dish and cover with water. Remove meat and stir roughly 4 level Tbs of baking soda into the water.
  4. Put meat back in and soak (in refrigerator) overnight.
  5. Rinse THOROUGHLY and cook.
  6. Oriental restaurants have been using this for years.
  7. They can offer cuts of lesser quality as prime pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3778.23mg 157%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 27360mg 157%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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