Teddy Bear Fruit Salad Recipe

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Teddy Bear Fruit Salad
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Minutes

Ingredients:

Directions:

  1. Mix pudding, and buttermilk together and let stand 10 minutes.
  2. Add the rest of ingredients and refridgerate for 2-3 hours.
  3. Garnish with additional teddy grahams.
  4. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.61 Kcal (907 kJ)
Calories from fat 71.56 Kcal
% Daily Value*
Total Fat 7.95g 12%
Cholesterol 8.14mg 3%
Sodium 359.26mg 15%
Potassium 60.63mg 1%
Total Carbs 34.14g 11%
Sugars 25.04g 100%
Dietary Fiber 1.15g 5%
Protein 2.37g 5%
Vitamin C 0.3mg 1%
Iron 1.1mg 6%
Calcium 160.1mg 16%
Amount Per 100 g
Calories 248.91 Kcal (1042 kJ)
Calories from fat 82.23 Kcal
% Daily Value*
Total Fat 9.14g 12%
Cholesterol 9.36mg 3%
Sodium 412.83mg 15%
Potassium 69.67mg 1%
Total Carbs 39.23g 11%
Sugars 28.77g 100%
Dietary Fiber 1.32g 5%
Protein 2.72g 5%
Vitamin C 0.4mg 1%
Iron 1.3mg 6%
Calcium 183.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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