Tangy Cucumber Sauce Recipe

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Tangy Cucumber Sauce
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Calories
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Ingredients:

Directions:

  1. Microwave the cucumber 1.5-2.5 minutes on high, covered letting the steam escape.
  2. Put everything in the food processor or blender and whirl.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.7 Kcal (11 kJ)
Calories from fat 0.73 Kcal
% Daily Value*
Total Fat 0.08g 0%
Cholesterol 0.28mg 0%
Sodium 4.17mg 0%
Potassium 16.15mg 0%
Total Carbs 0.3g 0%
Sugars 0.21g 1%
Dietary Fiber 0.09g 0%
Protein 0.17g 0%
Vitamin C 0.4mg 1%
Calcium 4.6mg 0%
Amount Per 100 g
Calories 23.68 Kcal (99 kJ)
Calories from fat 6.38 Kcal
% Daily Value*
Total Fat 0.71g 0%
Cholesterol 2.47mg 0%
Sodium 36.67mg 0%
Potassium 141.83mg 0%
Total Carbs 2.67g 0%
Sugars 1.87g 1%
Dietary Fiber 0.79g 0%
Protein 1.51g 0%
Vitamin C 3.6mg 1%
Calcium 40.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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