Directions:
- Brown turkey and onions. Add other ingredients and simmer for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8634.74 Kcal (36152 kJ) | ||
| Calories from fat | 250.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.78g | 43% | |
|---|---|---|---|
| Cholesterol | 226.75mg | 76% | |
| Sodium | 6607.74mg | 275% | |
| Potassium | 15613.27mg | 332% | |
| Total Carbs | 712.15g | 237% | |
| Sugars | 34.87g | 139% | |
| Dietary Fiber | 159.33g | 637% | |
| Protein | 308.15g | 616% | |
| Vitamin C | 63.8mg | 106% | |
| Iron | 64.4mg | 358% | |
| Calcium | 1054.9mg | 105% | |
| Amount Per 100 g | |||
| Calories | 314.01 Kcal (1315 kJ) | ||
| Calories from fat | 9.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.01g | 43% | |
|---|---|---|---|
| Cholesterol | 8.25mg | 76% | |
| Sodium | 240.29mg | 275% | |
| Potassium | 567.79mg | 332% | |
| Total Carbs | 25.9g | 237% | |
| Sugars | 1.27g | 139% | |
| Dietary Fiber | 5.79g | 637% | |
| Protein | 11.21g | 616% | |
| Vitamin C | 2.3mg | 106% | |
| Iron | 2.3mg | 358% | |
| Calcium | 38.4mg | 105% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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