Slow Cooker Chili Recipe

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Slow Cooker Chili
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Ingredients:

Directions:

  1. In a pan, heat the oil.
  2. Brown the turkey breast and onion in the oil until the turkey is no longer pink. Add chili powder.
  3. Add browned turkey, onion, and rest of ingredients to slow cooker.
  4. Cook on low all day!
  5. Enjoy when you get home!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.29 Kcal (470 kJ)
Calories from fat 45.97 Kcal
% Daily Value*
Total Fat 5.11g 8%
Cholesterol 28.49mg 9%
Sodium 573.49mg 24%
Potassium 395.26mg 8%
Total Carbs 6.85g 2%
Sugars 1.67g 7%
Dietary Fiber 1.93g 8%
Protein 10.05g 20%
Vitamin C 4.7mg 8%
Vitamin A 0.1mg 3%
Iron 1.8mg 10%
Calcium 30.1mg 3%
Amount Per 100 g
Calories 117.72 Kcal (493 kJ)
Calories from fat 48.2 Kcal
% Daily Value*
Total Fat 5.36g 8%
Cholesterol 29.86mg 9%
Sodium 601.26mg 24%
Potassium 414.4mg 8%
Total Carbs 7.19g 2%
Sugars 1.75g 7%
Dietary Fiber 2.03g 8%
Protein 10.53g 20%
Vitamin C 4.9mg 8%
Vitamin A 0.1mg 3%
Iron 1.9mg 10%
Calcium 31.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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