Taco in a Bowl Recipe

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Taco in a Bowl
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Ingredients:

Directions:

  1. In a skillet, cook beef over medium heat until no longer pink; drain. Add the tomatoes, taco seasoning and water; mix well. Add pork and beans. Bring to a boil. Reduce heat; cover and simmer for 15 minutes. To serve, place corn chips in four soup bowls. Top with beef mixture and toppings of your choice. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.08 Kcal (1173 kJ)
Calories from fat 181.03 Kcal
% Daily Value*
Total Fat 20.11g 31%
Cholesterol 75.4mg 25%
Sodium 105.06mg 4%
Potassium 373.67mg 8%
Total Carbs 2.55g 1%
Sugars 0.35g 1%
Dietary Fiber 0.3g 1%
Protein 22.45g 45%
Vitamin C 0.6mg 1%
Iron 2.4mg 13%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 159.76 Kcal (669 kJ)
Calories from fat 103.26 Kcal
% Daily Value*
Total Fat 11.47g 31%
Cholesterol 43.01mg 25%
Sodium 59.93mg 4%
Potassium 213.15mg 8%
Total Carbs 1.46g 1%
Sugars 0.2g 1%
Dietary Fiber 0.17g 1%
Protein 12.81g 45%
Vitamin C 0.3mg 1%
Iron 1.4mg 13%
Calcium 14.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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